Coffee Spills

What I hear and see and think about at the coffee shops I patronize.
Brisk. Fresh. Well-balanced. Occasional nutty and bittersweet overtones.
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Wednesday, March 28, 2007

I knew him when

I've been seeing him for months at the coffee shop--always reading his notebook. So today I asked him what he was studying. Turns out it is his novel--his first, and he's checking and rereading before it is submitted. "What's it about?" I asked. "It's a suspense-mystery," he said. Probably not much mystery left by now--for him.

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